Hospitality
NEWS
Chula Vista’s long-awaited waterfront development is expected to get final approval in the next three months and possibly have Nashville-based Gaylord Entertainment head development of a hotel and convention center once again.
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San Diego’s craft brewing industry has seen unmitigated growth through the recession. Breweries all over the county are expanding, new entrants are constantly emerging and national press has showered the community in hype paralleled only by its success at recent industry-wide competitions.
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J Public Relations recently announced it has added five more hotel properties to its portfolio, including L'Auberge de Sedona and Tanque Verde Ranch in Arizona; La Jolla's La Valencia Hotel and two properties in Canada -- the Opus Montreal and Opus Vancouver.
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The San Diego Convention Center’s proposed expansion just took another step forward.
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The graph compares the total number of flights and passengers arriving and departing from San Diego's Lindbergh Field.
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Beginning Feb. 1, St. Germain's Bistro & Cafe in Encinitas is set to launch Lady Chef, a quarterly guest chef series featuring San Diego’s top female chefs.
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A total of $18 million in funding has been provided by GE Capital Finance to bankroll the acquisition of 51 Jack in the Box restaurants in Washington, Idaho and Oregon.
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The gaming corporation of the San Pasqual Band of Mission Indians, owners of the Valley View Casino & Hotel, has closed on a refinancing of its $215 million in outstanding high-yield bonds, due September 2013 to bankroll the casino and hotel businesses.
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San Diego County experienced the largest number of foreclosed hotels in California, with 27 going back to their lenders in 2011.
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Gayle Covner, New York City native and Blueprint Café founder, brings a synergy of culture and cuisine to Barrio Logan. Covner also runs In Good Taste, a thriving catering business.
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SPECIAL REPORT
Hospitality Spotlight 2012
Read about the city’s craft beer scene, tourism issues and a controversial delicacy in this special report on hospitality.
Previous Special Reports:

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February 3, 2012, 5 p.m. -- San Diego's web video news: Today's breaking major business events, economic, and financial announcements from The Daily Transcript | San Diego Source newsroom.

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Melani Gordon of TapHunter.com on S.D.'s craft brewing industry

Jan. 18, 2012 -- Melani Gordon, CEO and co-founder of craft beer finder site TapHunter.com, talks about her site and the San Diego craft brewing industry. Gordon also discusses EvoNexus, the business incubator of CommNexus, that has been formed to stimulate high-tech company growth in the region.

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Chef Sarah Linkenheil on Sally’s restaurant

Oct. 12, 2010 -- Chef Sarah Linkenheil tells The Daily Transcript how she keeps her menu at Sally's current and unique.

Chef Brian Malarkey on opening Searsucker restaurant

Oct, 6, 2010 -- Brian Malarkey, Executive Chef and Co-owner of Searsucker, describes his vision for the newly opened Gaslamp restaurant.

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